Healthy Lemon Raspberry Frozen Yogurt

5 Minute Lemon Raspberry Frozen Yogurt using only 4 ingredients – it’s healthy, sweet, delicious and so easy to make! | gluten free recipes
Author: Krista
Recipe type: Dessert, Kid Friendly, Gluten Free,
Serves: 4-6
  • 1 cup plain greek yogurt (regular)
  • 12 oz. frozen raspberries
  • ⅓ cup fresh lemon juice
  • 2 teaspoons fresh lemon zest
  • 3 tablespoons honey
  • Instructions
    1. To a blender add greek yogurt, raspberries, lemon juice, lemon zest, and honey.
    2. Blend until smooth.
    3. Serve immediately or for a more solid consistency place in an air tight container and put in freezer for 1-2 hours. Serve!
    Nutrition Information
    Serving size: ½ cup Calories: 101 Fat: 4 g Carbohydrates: 16 g Sugar: 13 g Sodium: 24 mg Fiber: 2 g Protein: 2 g Cholesterol: 10 mg

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